South Africa we love sharing our Wines
Whirlwind travels continue showing our wines around our beautiful country. Currently typing this blog post I am sitting 35 000 feet above air on flight…
Henriëtta
“Ou Hetta” With mother’s day around the corner, how can we not write about Henrietta, the wine and the person? Mom, grandma and friend, an…
The magic of “De Liefde”
“De Liefde” farm situated approx 10km from Wolseley in the Western Cape of South Africa. De Liefde is the source of our Shiraz grapes for…
Rounding up the 2022 harvest
What can I say? The 2022 harvest was undoubtedly an exciting affair, constantly keeping us on our toes. And we are keeping up the pace…
Legends will be remembered
So much is happening in the world at the moment. War in the Ukraine, passing of one my childhood hero’s Shane Warne and now Alain…
Harvest time is family time
Harvest time in South Africa is known as “pars tyd” renamed by some winemakers as “bars tyd”-translated as time of the year when you hardly…
Raise your Glass
2 Feb 1659 Jan van Riebeek harvest the first grapes in South Africa, paving the way for me to be part of this industry 363…
Early harvest predictions 2022
We all are awaiting for the harvest 22 to start. Just to start the year, we are already 2 weeks later than the start of…
Cheers to 2022
Didn’t we all say we can’t wait for 2021 after 2020, now we are in 2022. Happy New Year to you all, may 2022 be…
Greyton Wine Weekend
Bizoe Wines participated in the inaugural Greyton Wine Weekend. Wineries stationed in different venues across Greyton. Wine sippers walking around the beautiful town sipping away…
The Wern show at Nina’s Cafe George
The Wern aka Wernhard van der Watt of Nina’s Cafe, that I consider a very good friend of myself and Bizoe Wines is operating amazing…
Bizoe Henriëtta in the points again
Bizoe Henriëtta making us proud again. Amazing how quick the year has gone. Now it’s all about vineyards and getting the cellar ready for the…
Bottling Season at Bizoe Wines
Let’s call it bottling season at Bizoe Wines. This time of the year all the winemakers are planning their bottling schedules. Getting the wine in…
Garden Route is getting hustled by The Grape Hustle
Who doesn’t like to go to the Garden Route of South Africa? Twelve winemakers joined us for a week in the Garden Route. What a…
Pretoria to Paris
Excitement is the word for one of the last trips of the year to Gauteng. Brasserie de Paris in Pretoria is doing a dinner focused…
Cling Cling to Ching Ching
Sitting this morning starting to write an update on Bizoe Wines with a fresh exciting outlook of what’s to come. In the background I hear…
Rugby and Red Wines
Thank you to the British and Irish Lions for their tour to South Africa and giving us a reason to smile again. Nothing as “lekker”…
The wheels are turning again
Yes we got some good news, we are back and is allowed to trade again in South Africa. Doing what we love the most, sharing…
Bright side of Life
With all the things happening in South Africa at the moment, I need to find the positive things around me at the moment. The 7th…
Fire and Wine
As winter sets into the Western Cape, cold and rain arrives. Fireplace burning, Wimbledon on the television and a glass of red in the hand. …
